{"id":341,"date":"2016-03-15T14:31:38","date_gmt":"2016-03-15T14:31:38","guid":{"rendered":"http:\/\/okthemes.com\/villenoirdemo\/?page_id=341"},"modified":"2021-04-02T21:54:21","modified_gmt":"2021-04-02T19:54:21","slug":"chi-sono","status":"publish","type":"page","link":"https:\/\/www.francescobartoletti.net\/en\/chi-sono\/","title":{"rendered":"About"},"content":{"rendered":"<div data-vc-full-width=\"true\" data-vc-full-width-init=\"false\" class=\"vc_row wpb_row vc_row-fluid gg-force-background-bottom vc_custom_1615905654992 vc_row-has-fill vc_column-gap-20\"><div class=\"wpb_column vc_column_container vc_col-sm-6\"><div class=\"vc_column-inner\"><div class=\"wpb_wrapper\">\n\t<div class=\"wpb_text_column wpb_content_element\" >\n\t\t<div class=\"wpb_wrapper\">\n\t\t\t<h2>Biography<\/h2>\n<p>After graduating from the Technical Institute of Agriculture in Florence he enrols at the College of Agriculture of the University of Florence going on to obtain the title of Oenologist with a first class degree<\/p>\n<p>Professional formation at\u00a0<strong>Marchesi de &#039;Frescobaldi spa<\/strong>, where he matures his professional experience in analytical and qualitative control, after that he attends an important formative stage in\u00a0<strong>California<\/strong>\u00a0at\u00a0<strong>Seghesio Winery in Sonoma Valley<\/strong>, where he furthers his scientific knowledge and successively in 1998 joins the\u00a0<strong>Matura Group<\/strong>\u00a0, working as Oenologist in close collaboration with<strong>\u00a0Attilio Pagli<\/strong>\u00a0and\u00a0<strong>Alberto Antonini<\/strong> and attending to various wineries in Italy and also in Spain, Romania and Serbia.<\/p>\n<p>Since 2001 I have been working as a consultant in the wine sector. I have had significant experience as a consultant in the south of France. I am a member of the wine tasting commissions\u00a0<strong>Doc<\/strong>\u00a0and<strong>\u00a0Docg<\/strong>, and speaker in the courses\u00a0<strong>AIS<\/strong>\u00a0and\u00a0<strong>FISAR<\/strong>.<\/p>\n<p class=\"translation-block\">In 2008 together with Sergio Bettini, I started to experiment making wine in the terracotta Jars produced by Artenova in Impruneta. This experimentation sparked an international biennial event of Amphora Wines called \u201cTerracotta and Wine\u201d now nearing its 4th edition. The work on terracotta and wine is constantly evolving thanks also to the research conducted with the University of Florence to deepen the knowledge on this ancient material.<\/p>\n<p class=\"translation-block\">I have done a significant experience in the diffusion of Wine Culture , holding numerous seminars in the main cities of Japan. He has participated as Judge at the <strong>Japan<\/strong> Wine Challenger in 2007 and at the Vinofest in Vrsac (Serbia) in 2011 and 2012.<\/p>\n<p>Enrolled in the Registries of Agriculturalists and Graduate Agriculturalists of the province of Florence \u2013 Registry number 550<\/p>\n<p>Enrolled in the Registries of Italian Oenologist association- Registry number 4066<\/p>\n\n\t\t<\/div>\n\t<\/div>\n<\/div><\/div><\/div><div class=\"wpb_column vc_column_container vc_col-sm-6\"><div class=\"vc_column-inner\"><div class=\"wpb_wrapper\">\n\t<div class=\"title-subtitle-box\" style=\" padding: 90px 0 0 0px; text-align: center;\">\n\t\t<p style=\"\">Oenologist - Winemaker<\/p>\n\t\t<h1 style=\" font-weight: normal;\" >The work of an Oenologist is like that of a film director telling the many actors taking part in wine production what to do.<\/h1>\n\t<\/div> <\/div><\/div><\/div><\/div><div class=\"vc_row-full-width vc_clearfix\"><\/div>","protected":false},"excerpt":{"rendered":"Biography I graduated from the Agricultural Technical Institute of Florence, and subsequently enrolled at the University in the Faculty of Agriculture, obtaining the title of Oenologist with top marks and honors. I trained professionally at Marchesi de&#039; Frescobaldi spa, where I gained significant experience in the analytical and qualitative control of<br class=\"read-more-spacer\"> <a class=\"more-link\" href=\"https:\/\/www.francescobartoletti.net\/en\/chi-sono\/\">Read More<\/a>","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-341","page","type-page","status-publish","hentry"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v25.2 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Chi Sono - Francesco Bartoletti<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.francescobartoletti.net\/en\/chi-sono\/\" \/>\n<meta property=\"og:locale\" content=\"en_GB\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Chi Sono - 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